MHFI '16- Proceedings of the 1st Workshop on Multi-sensorial Approaches to Human-Food Interaction

Full Citation in the ACM Digital Library

Multi-sensorial virtual reality and augmented human food interaction

Saltiness and umami suppression by cathodal electrical stimulation

Visual search for triangles in wine labels

Tasty tech: human-food interaction and multimodal interfaces

Sound-enhanced gustatory experiences and technology

The unity and complexity of flavour perception: multisensory phenomenology and processing in human-food interactions

A multisensory approach for the design of food and drink enhancing sonic systems